Novel Approaches in the Valorization of Agricultural Wastes and Their Applications.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.1c07104
Abstract: Worldwide, a huge amount of agricultural food wastes and byproducts containing valuable bioactive compounds are generated, especially throughout the entire supply chain. Minimizing food wastes and byproducts is the first option to avoid environmental problems,… read more here.
Keywords: food wastes; food; novel approaches; agricultural food ... See more keywords