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Published in 2017 at "Journal of Applied Phycology"
DOI: 10.1007/s10811-017-1234-z
Abstract: Due to the rapid global expansion of the aquaculture industry, access to key feedstuffs (fishmeal and fish oil) is becoming increasingly limited because of the finite resources available for wild fish harvesting. This has resulted…
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Keywords:
aquaculture;
microalgae;
industry;
fishmeal fish ... See more keywords
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Published in 2019 at "Marine Policy"
DOI: 10.1016/j.marpol.2018.10.044
Abstract: Abstract This study quantifies the incidence and characteristics of work-related injury and disease in the aquaculture and related service industries in Australia. Information on serious (i.e. one or more weeks off work) injury/disease claims was…
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Keywords:
aquaculture;
injury disease;
aquaculture industry;
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Published in 2021 at "Journal of animal physiology and animal nutrition"
DOI: 10.1111/jpn.13619
Abstract: The microbiome actually deals with micro-organisms that are associated with indigenous body parts and the entire gut system in all animals, including human beings. These microbes are linked with roles involving hereditary traits, defence against…
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Keywords:
gut;
microbiome;
aquaculture industry;
industry prospective ... See more keywords
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Published in 2017 at "Crustaceana"
DOI: 10.1163/15685403-00003744
Abstract: Among each of the two different bisexual clades of the brine shrimp Artemia in Asia, at least two cryptic species of Artemia (one in each clade) were found in Mongolia in the present study. As…
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Keywords:
aquaculture;
two new;
aquaculture industry;
cryptic species ... See more keywords
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Published in 2022 at "Annals of Animal Science"
DOI: 10.2478/aoas-2022-0041
Abstract: Abstract The increasing global population tends many sectors to overcome the food security issue; sustainable aquaculture is one of the systems that reveal the food problem in the world. The aquaculture industry is drastically increasing…
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Keywords:
updated overview;
industry updated;
food;
aquaculture industry ... See more keywords
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Published in 2017 at "Frontiers in Marine Science"
DOI: 10.3389/fmars.2017.00071
Abstract: The aquaculture industry in Norway currently represents 60% (US$ 5.4 billion) of Norwegian seafood exports. Of these, farmed Atlantic Salmon (Salmo salar) represents over 80% (850,000 tonnes). These production levels are driven by a strong…
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Keywords:
industry;
aquaculture industry;
paradox;
governance ... See more keywords
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Published in 2023 at "Molecules"
DOI: 10.3390/molecules28114357
Abstract: An infectious disease is the most apprehensive problem in aquaculture as it can lead to high mortality in aquatic organisms and massive economic loss. Even though significant progress has been accomplished in therapeutic, prevention, and…
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Keywords:
aquaculture;
infectious diseases;
microrna regulation;
aquaculture industry ... See more keywords