Identification and structural analysis of cereal arabinoxylan-derived oligosaccharides by negative ionization HILIC-MS/MS.
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DOI: 10.1016/j.foodchem.2018.09.074
Abstract: Recent works provide evidence of the prebiotic potential of arabinoxylan-derived oligosaccharides (A)XOS. In this study, we developed a structural analysis for cereal-derived (A)XOS by negative ionization HILIC-MS/MS. Initially, we assessed twelve (A)XOS samples of known… read more here.
Keywords: negative ionization; derived oligosaccharides; ionization hilic; arabinoxylan derived ... See more keywords