Articles with "areca nut" as a keyword



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Effect of hot water treatment on chilling injury and lignification of cold-stored fresh areca nut (Areca catechu L.)

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Published in 2020 at "Journal of Food Science and Technology"

DOI: 10.1007/s13197-020-04468-5

Abstract: Fresh areca nut is widely favored by consumers in South and Southeast Asia. However, postharvest areca nut perished quickly and was vulnerable to chilling injury (CI) and lignification during traditional cold storage. In order to… read more here.

Keywords: areca nut; water; fresh areca; areca ... See more keywords
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Novel agrotechnological intervention for soil amendment through areca nut husk biochar in conjunction with vetiver grass.

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Published in 2021 at "Chemosphere"

DOI: 10.1016/j.chemosphere.2021.132443

Abstract: Soil quality management through effective utilization of agricultural residue is the cynosure of intense global research. Therefore, we have explored the pyrolytic conversion of a locally available agricultural residue, the areca nut husk (AH), into… read more here.

Keywords: areca nut; soil; nut husk; husk biochar ... See more keywords
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Areca nut (Areca catechu) husks and Luffa (Luffa cylindrica) sponge as microbial immobilization matrices for efficient phenol degradation

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Published in 2020 at "Journal of water process engineering"

DOI: 10.1016/j.jwpe.2019.100999

Abstract: Abstract Immobilization of microorganisms is a widely adopted strategy for the efficient degradation of hazardous organic compounds like phenol. Microorganisms can be immobilized in synthetic or natural matrices. In this work dried areca nut (Areca… read more here.

Keywords: areca nut; degradation; immobilization; sponge ... See more keywords
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Areca nut extracts mobilize calcium and release pro-inflammatory cytokines from various immune cells

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Published in 2017 at "Scientific Reports"

DOI: 10.1038/s41598-017-18996-2

Abstract: Betel nut consumption has significant implications for the public health globally, as the wide-spread habit of Areca chewing throughout Asia and the Pacific is associated with a high prevalence of oral carcinoma and other diseases.… read more here.

Keywords: areca nut; various immune; release pro; calcium ... See more keywords
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Areca nut procyanidins prevent ultraviolet light B-induced photoaging via suppression of cyclooxygenase-2 and matrix metalloproteinases in mouse skin.

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Published in 2019 at "Drug and chemical toxicology"

DOI: 10.1080/01480545.2019.1696813

Abstract: Chronic exposure to solar ultraviolet (UV) light induces photoaging in human skin. Our previous results have shown that areca nut procyanidins (ANPs) have antioxidant capacity and possess potential anti-inflammatory effects. Here, we aimed to investigate… read more here.

Keywords: areca nut; induced photoaging; cyclooxygenase matrix; ultraviolet light ... See more keywords
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Retail Availability and Characteristics of Addictive Areca Nut Products in a US Metropolis

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Published in 2021 at "Journal of Psychoactive Drugs"

DOI: 10.1080/02791072.2020.1860272

Abstract: ABSTRACT Consumption of the areca (betel) nut is the world’s fourth-most common addictive habit, only after caffeine, alcohol, and nicotine. Mastication of the nut releases psychoactive alkaloids that produce greater alertness, a tingling sensation in… read more here.

Keywords: availability; areca nut; availability characteristics; addictive areca ... See more keywords
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Molecular pathways regulated by areca nut in the etiopathogenesis of oral submucous fibrosis.

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Published in 2019 at "Periodontology 2000"

DOI: 10.1111/prd.12266

Abstract: Many oral mucosal lesions are due to substance abuse, such as tobacco and areca nut, amongst others. There is considerable evidence that oral lesions/disorders such as some leukoplakias, most erythroplakias, and submucous fibrosis have malignant… read more here.

Keywords: areca nut; pathways regulated; fibrosis; submucous fibrosis ... See more keywords
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Oral submucous fibrosis: A global challenge. Rising incidence, risk factors, management, and research priorities.

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Published in 2019 at "Periodontology 2000"

DOI: 10.1111/prd.12277

Abstract: Oral submucous fibrosis is a potentially malignant disorder of the oral cavity, with a high rate of malignant transformation. It is very common among habitual areca nut chewers. The pathogenesis of oral submucous fibrosis is… read more here.

Keywords: areca nut; nut chewing; submucous fibrosis; fibrosis global ... See more keywords
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Areca nut extract demonstrated apoptosis-inducing mechanism by increased caspase-3 activities on oral squamous cell carcinoma.

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Published in 2018 at "F1000Research"

DOI: 10.12688/f1000research.14856.4

Abstract: Background: Oral squamous cell carcinoma is a neoplasm of keratinocyte cells of oral mucosa epithelium that can potentially spread through lymphatic tissue or blood vessel. Although areca nut is one of the plants with a… read more here.

Keywords: areca nut; caspase; apoptosis; oral squamous ... See more keywords
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Self-Confidence, Not Self-Awareness, Is Negatively Associated With Areca Nut Dependence

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Published in 2022 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.898264

Abstract: Areca nut is the fourth most commonly used addictive substance globally. Therefore, this study aimed to examine correlations among areca nut self-awareness, areca nut cessation self-confidence, and areca nut dependence in the Taiwanese population. This… read more here.

Keywords: areca; self confidence; areca nut; self awareness ... See more keywords
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Metabolomic Profile of Indonesian Betel Quids

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Published in 2022 at "Biomolecules"

DOI: 10.3390/biom12101469

Abstract: Consumption of areca nut alone, or in the form of betel quid (BQ), has negative health effects and is carcinogenic to humans. Indonesia is one of the largest producers of areca nuts worldwide, yet little… read more here.

Keywords: betel; profile indonesian; metabolomic profile; areca nut ... See more keywords