Corylus avellana L. Aroma Blueprint: Potent Odorants Signatures in the Volatilome of High Quality Hazelnuts
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DOI: 10.3389/fpls.2022.840028
Abstract: The volatilome of hazelnuts (Corylus avellana L.) encrypts information about phenotype expression as a function of cultivar/origin, post-harvest practices, and their impact on primary metabolome, storage conditions and shelf-life, spoilage, and quality deterioration. Moreover, within… read more here.
Keywords: aroma blueprint; quality; corylus avellana; potent odorants ... See more keywords