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Published in 2022 at "ACS Omega"
DOI: 10.1021/acsomega.1c06341
Abstract: The present study investigated the volatile organic compounds (VOCs) in 14 Egyptian mango specimens collected from three different regions and of different cultivars (cvs). VOCs were extracted via solid-phase microextraction, followed by gas chromatography–mass spectrometry…
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Keywords:
different cultivars;
aroma discrimination;
mango;
chemometrics based ... See more keywords