Genetic Diversity and Potential Virulence of Listeria monocytogenes Isolates Originating from Polish Artisanal Cheeses
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DOI: 10.3390/foods11182805
Abstract: Artisanal cheeses can be sources of Listeria monocytogenes and cause disease in humans. This bacterial pathogen is a species of diverse genotypic and phenotypic characteristics. The aim of the study was to characterize 32 isolates… read more here.
Keywords: genetic diversity; potential virulence; listeria monocytogenes; diversity potential ... See more keywords
Surveillance of Fresh Artisanal Cheeses Revealed High Levels of Listeria monocytogenes Contamination in the Department of QuindÃo, Colombia
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DOI: 10.3390/pathogens10101341
Abstract: Listeriosis is a foodborne disease caused by Listeria monocytogenes. Because outbreaks of listeriosis are associated with the ingestion of contaminated dairy products, surveillance of artisanal cheeses to detect the presence of this microorganism is necessary.… read more here.
Keywords: quind colombia; artisanal cheeses; department quind; contamination ... See more keywords