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Published in 2021 at "Journal of Applied Phycology"
DOI: 10.1007/s10811-021-02604-y
Abstract: The use of red seaweeds of the genus Asparagopsis as a feed ingredient drastically decreases the enteric methane production by ruminant livestock, thereby reducing the environmental impact of this industry. To address the world demand…
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Keywords:
nitrogen;
enteric methane;
uptake kinetics;
asparagopsis ... See more keywords
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Published in 2020 at "ACS chemical biology"
DOI: 10.1021/acschembio.0c00299
Abstract: Marine macroalgae, seaweeds, are exceptionally prolific producers of halogenated natural products. Biosynthesis of halogenated molecules in seaweeds is inextricably linked to reactive oxygen species (ROS) signaling as hydrogen peroxide serves as a substrate for haloperoxidase…
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Keywords:
bromoform;
biosynthesis;
asparagopsis;
biochemical reconstitution ... See more keywords
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Published in 2021 at "Foods"
DOI: 10.3390/foods10030584
Abstract: Enteric methane (CH4) is the main source of greenhouse gas emissions from ruminants. The red seaweeds Asparagopsis taxiformis (AT) and Asparagopsis armata contain halogenated compounds, including bromoform (CHBr3), which may strongly decrease enteric CH4 emissions.…
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Keywords:
milk;
asparagopsis;
dairy cows;
milk urine ... See more keywords
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Published in 2022 at "Molecules"
DOI: 10.3390/molecules27061787
Abstract: Although the genus Asparagopsis includes only two taxonomically accepted species, the published literature is unanimous about the invasive nature of this genus in different regions of the globe, and about the availability of large amounts…
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Keywords:
genus really;
composition;
really know;
know biological ... See more keywords