Quality Aspects of Insects as Food—Nutritional, Sensory, and Related Concepts
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DOI: 10.3390/foods8030095
Abstract: In the search for another appealing source of future food to cover the increasing need for nutrients of a growing global population, this study reviewed the potential of insects as human food. Most previous reviews… read more here.
Keywords: insects; food nutritional; aspects insects; insects food ... See more keywords