When pork is not on the menu: Assessing trophic competition between large carnivores and poachers
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DOI: 10.1016/j.biocon.2017.02.032
Abstract: Abstract Overexploitation of wildlife for meat is a widespread phenomenon, which drives populations of many species toward extinction and may in turn affect large carnivores. Therefore, human hunters may compete with large carnivores over food… read more here.
Keywords: large carnivores; assessing trophic; menu assessing; pork menu ... See more keywords