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Published in 2022 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph192215000
Abstract: Rice is one of the most consumed staple foods worldwide and a major part of the diet for half of the global population. Being primarily cultivated in countries with warm and humid environments increases rice’s…
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Keywords:
afb1;
rice;
exposure assessment;
assessment aflatoxin ... See more keywords
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Published in 2019 at "Toxins"
DOI: 10.3390/toxins11120692
Abstract: This study investigated the aflatoxin production potentials of selected fungi using a polyphasic approach. Internally transcribed spacer region of the fungi was amplified using the polymerase chain reaction. Forty-five Aspergillus strains were further assessed for…
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Keywords:
production potential;
aflatoxin production;
production;
assessment aflatoxin ... See more keywords