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Published in 2019 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.10073
Abstract: BACKGROUND Of the 18 043 bird species, the eggs of only hen and quail are generally available to consumers. Thus, people are deprived of the opportunity to be benefitted by the huge diversity of eggs offered…
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Keywords:
scrambled eggs;
poultry eggs;
sighted blind;
assessment poultry ... See more keywords