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Published in 2020 at "Biopreservation and biobanking"
DOI: 10.1089/bio.2020.0048
Abstract: Anhydrous preservation is a promising approach for storage of living biomaterials at nonfreezing temperatures. Using the domestic cat model, the objectives of this study were to characterize changes in histology, DNA integrity, and viability of…
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Keywords:
assisted drying;
microwave assisted;
testicular tissues;
adult prepubertal ... See more keywords
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Published in 2022 at "Biopreservation and biobanking"
DOI: 10.1089/bio.2022.0035
Abstract: Background: Cold-chain storage can be challenging and expensive for the transportation and storage of biologics, especially in low-resource settings. Nucleic acid nanoparticles (NANPs) are an example of new biological products that require refrigerated storage. Light-assisted…
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Keywords:
nucleic acid;
light assisted;
acid nanoparticles;
assisted drying ... See more keywords
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Published in 2022 at "Comprehensive reviews in food science and food safety"
DOI: 10.1111/1541-4337.13052
Abstract: Drying is a key processing step for plant-based foods. The quality of dried products, including the physical, nutritional, microbiological, and sensory attributes, is influenced by the drying method used. Conventional drying technologies have low efficiency…
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Keywords:
food;
pef assisted;
pulsed electric;
plant based ... See more keywords