Microwave‐assisted Ag‐IL for extraction separation of α‐olefins: Mechanistic insights and process intensification
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DOI: 10.1002/aic.18920
Abstract: The actual applications of extraction methods for α‐olefins separation are limited by their long time and high energy consumption. Hence, this study employs microwave technology to intensify the extraction process using Ag‐based ionic liquid (Ag‐IL),… read more here.
Keywords: assisted extraction; process; extraction separation; extraction ... See more keywords
Health Impacts and Innovative Extraction Methods of Fish Oil: A Review
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DOI: 10.1002/ejlt.202400171
Abstract: Over the last five decades, the potential health benefits of long‐chain omega‐3 polyunsaturated fatty acids, particularly those found in fish oil, have been recognized, and recommendations for their consumption have increased. Fish oil rich in… read more here.
Keywords: assisted extraction; review; fish oil; health ... See more keywords
Comparison of selected clean and green extraction technologies for biomolecules from apple pomace
Sign Up to like & getrecommendations! Published in 2018 at "ELECTROPHORESIS"
DOI: 10.1002/elps.201800041
Abstract: Apple pomace has been considered as a sustainable source for antioxidant phenolic compounds. Previous reports show extraction of total phenolic contents (TPCs) by following various conventional and nonconventional techniques; however, a comparative study has not… read more here.
Keywords: ultrasound assisted; apple pomace; extraction; assisted extraction ... See more keywords
Optimization and component identification of ultrasound-assisted extraction of functional compounds from waste blackberry (Rubus fruticosus Pollich) seeds.
Sign Up to like & getrecommendations! Published in 2024 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.13738
Abstract: BACKGROUND Blackberry seeds, as a by-product of processing, have potential bioactive substances and activities. A response surface method was used to determine the optimal conditions of blackberry seed extracts (BSEs) with high 2,2-diphenyl-1-picrylhydrazyl (DPPH) scavenging… read more here.
Keywords: assisted extraction; ultrasound assisted; component identification; optimization component ... See more keywords
Ultrasound‐assisted extraction of phenolic compounds from walnut ( Juglans regia L.) shell waste using choline chloride‐based natural deep eutectic solvents (NADES): an in vitro bioaccessibility study
Sign Up to like & getrecommendations! Published in 2025 at "Journal of the Science of Food and Agriculture"
DOI: 10.1002/jsfa.14405
Abstract: Walnut shells, which are discarded as waste at both household and industrial levels, are good sources of phenolic compounds. The aim of this study was to apply an ultrasound‐assisted extraction method using ten different choline… read more here.
Keywords: assisted extraction; based natural; ultrasound assisted; waste ... See more keywords
Green sample preparation for anthocyanin extraction from purple corn: analytical evaluation of pressurized liquid and ultrasound-assisted extraction using sustainable solvents
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DOI: 10.1007/s00216-025-05951-8
Abstract: This study presents an analytical comparison of two extraction techniques—pressurized liquid extraction (PLE) and ultrasound-assisted extraction (UAE)—for the recovery of anthocyanins from purple corn using sustainable solvents (o-phosphoric acid, ethanol, and water). Twelve anthocyanins were… read more here.
Keywords: assisted extraction; ultrasound assisted; extraction; pressurized liquid ... See more keywords
Ultrasound-assisted extraction of bioactive compounds from Malva sylvestris leaves and its comparison with agitated bed extraction technique
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DOI: 10.1007/s10068-017-0229-5
Abstract: The effects of ultrasound-assisted extraction (UAE) variables—namely extraction temperature (40–60 °C), ultrasonic power (50–150 W), and sonication time (40–60 min)—on the extractive value (EV) of bioactive phenolics from Malva sylvestris leaves were investigated and optimized using Response surface… read more here.
Keywords: extraction; agitated bed; malva sylvestris; assisted extraction ... See more keywords
Optimisation of enzyme-assisted extraction of Erythronium sibiricum bulb polysaccharide and its effects on immunomodulation.
Sign Up to like & getrecommendations! Published in 2022 at "Glycoconjugate journal"
DOI: 10.1007/s10719-021-10038-4
Abstract: In this study, polysaccharides of Erythronium sibiricum bulb were extracted using enzyme-assisted extraction technology and then optimised by response surface methodology. The characteristics and immunomodulatory activities of the polysaccharide (E1P) were investigated. Setting the yield… read more here.
Keywords: enzyme assisted; extraction; assisted extraction; sibiricum bulb ... See more keywords
Ultrasound-assisted extraction and comparison of extraction methods based on antioxidant activities of polysaccharides from Flammulina velutipes
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-017-9556-8
Abstract: This study was performed to optimize ultrasound-assisted extraction (UAE) of polysaccharides from Flammulina velutipes using response surface methodology (RSM). The optimum extraction conditions producing a maximum F. velutipes polysaccharide (FVP) yield of 20.52% were as… read more here.
Keywords: extraction; flammulina velutipes; power; assisted extraction ... See more keywords
Profiling of phenolic compounds and antioxidant activities of Cissus rotundifolia (Forssk.) as influenced by ultrasonic-assisted extraction conditions
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-018-9976-0
Abstract: Cissus rotundifolia (Forssk.) is a wild plant belongs to the Vitaceae family, containing high levels of minerals, vitamins and amino acids. It has been used as a traditional medicine for the treatment of several diseases.… read more here.
Keywords: extraction; antioxidant activities; assisted extraction; phenolic compounds ... See more keywords
A fast and selective method to determine phenolic compounds in quinoa (Chenopodium quinoa Will) seeds applying ultrasound-assisted extraction and high-performance liquid chromatography
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DOI: 10.1007/s11696-020-01313-z
Abstract: A simple and fast ultrasound-assisted extraction (UAE) method was optimized employing a chemometric technique to determine caffeic acid, vanillic acid, quercetin 3-β- d -glucoside, p -coumaric acid, vanillin, trans -ferulic acid, benzoic acid, quercetin, kaempferol… read more here.
Keywords: method; assisted extraction; ultrasound assisted; quinoa seeds ... See more keywords