Comparison of selected clean and green extraction technologies for biomolecules from apple pomace
Sign Up to like & getrecommendations! Published in 2018 at "ELECTROPHORESIS"
DOI: 10.1002/elps.201800041
Abstract: Apple pomace has been considered as a sustainable source for antioxidant phenolic compounds. Previous reports show extraction of total phenolic contents (TPCs) by following various conventional and nonconventional techniques; however, a comparative study has not… read more here.
Keywords: ultrasound assisted; apple pomace; extraction; assisted extraction ... See more keywords
Ultrasound-assisted extraction of bioactive compounds from Malva sylvestris leaves and its comparison with agitated bed extraction technique
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DOI: 10.1007/s10068-017-0229-5
Abstract: The effects of ultrasound-assisted extraction (UAE) variables—namely extraction temperature (40–60 °C), ultrasonic power (50–150 W), and sonication time (40–60 min)—on the extractive value (EV) of bioactive phenolics from Malva sylvestris leaves were investigated and optimized using Response surface… read more here.
Keywords: extraction; agitated bed; malva sylvestris; assisted extraction ... See more keywords
Optimisation of enzyme-assisted extraction of Erythronium sibiricum bulb polysaccharide and its effects on immunomodulation.
Sign Up to like & getrecommendations! Published in 2022 at "Glycoconjugate journal"
DOI: 10.1007/s10719-021-10038-4
Abstract: In this study, polysaccharides of Erythronium sibiricum bulb were extracted using enzyme-assisted extraction technology and then optimised by response surface methodology. The characteristics and immunomodulatory activities of the polysaccharide (E1P) were investigated. Setting the yield… read more here.
Keywords: enzyme assisted; extraction; assisted extraction; sibiricum bulb ... See more keywords
Ultrasound-assisted extraction and comparison of extraction methods based on antioxidant activities of polysaccharides from Flammulina velutipes
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-017-9556-8
Abstract: This study was performed to optimize ultrasound-assisted extraction (UAE) of polysaccharides from Flammulina velutipes using response surface methodology (RSM). The optimum extraction conditions producing a maximum F. velutipes polysaccharide (FVP) yield of 20.52% were as… read more here.
Keywords: extraction; flammulina velutipes; power; assisted extraction ... See more keywords
Profiling of phenolic compounds and antioxidant activities of Cissus rotundifolia (Forssk.) as influenced by ultrasonic-assisted extraction conditions
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-018-9976-0
Abstract: Cissus rotundifolia (Forssk.) is a wild plant belongs to the Vitaceae family, containing high levels of minerals, vitamins and amino acids. It has been used as a traditional medicine for the treatment of several diseases.… read more here.
Keywords: extraction; antioxidant activities; assisted extraction; phenolic compounds ... See more keywords
A fast and selective method to determine phenolic compounds in quinoa (Chenopodium quinoa Will) seeds applying ultrasound-assisted extraction and high-performance liquid chromatography
Sign Up to like & getrecommendations! Published in 2020 at "Chemical Papers"
DOI: 10.1007/s11696-020-01313-z
Abstract: A simple and fast ultrasound-assisted extraction (UAE) method was optimized employing a chemometric technique to determine caffeic acid, vanillic acid, quercetin 3-β- d -glucoside, p -coumaric acid, vanillin, trans -ferulic acid, benzoic acid, quercetin, kaempferol… read more here.
Keywords: method; assisted extraction; ultrasound assisted; quinoa seeds ... See more keywords
Design of Sonotrode Ultrasound-Assisted Extraction of Phenolic Compounds from Psidium guajava L. Leaves
Sign Up to like & getrecommendations! Published in 2017 at "Food Analytical Methods"
DOI: 10.1007/s12161-017-0836-z
Abstract: Psidium guajava L. has gained a special attention as health plant due to the presence of phenolic compounds. Box-Behnken design (BBD) has been applied for the extraction of target compounds from guava leaves via sonotrode… read more here.
Keywords: sonotrode ultrasound; extraction; psidium guajava; ultrasound assisted ... See more keywords
Enhancement of Agro-Industrial Copra Residue Oil Yield Using Microwave-Assisted Extraction
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DOI: 10.1007/s12649-018-0274-1
Abstract: In this study, the main objective is to evaluate the suitability of microwave-assisted extraction (MAE) for the oil extraction from coconut copra residue, in comparison to conventional techniques; Soxhlet extraction (SXE) and ultrasonic-assisted extraction (UAE).… read more here.
Keywords: extraction; oil yield; copra residue; assisted extraction ... See more keywords
Citric acid-based deep eutectic solvent for the anthocyanin recovery from Hibiscus sabdariffa through microwave-assisted extraction
Sign Up to like & getrecommendations! Published in 2020 at "Biomass Conversion and Biorefinery"
DOI: 10.1007/s13399-020-00606-3
Abstract: In the current study, Hibiscus sabdariffa has been extracted by microwave-assisted extraction (MAEX). Citric acid-based deep eutectic solvents (DES) have been specially designed, where a hydrogen bond donor (HBD) (glycerol and ethylene glycol) and a… read more here.
Keywords: citric acid; acid based; microwave assisted; assisted extraction ... See more keywords
Optimizing the ultrasonic-assisted extraction of antioxidants from Ulva lactuca algal biomass using factorial design
Sign Up to like & getrecommendations! Published in 2021 at "Biomass Conversion and Biorefinery"
DOI: 10.1007/s13399-021-01516-8
Abstract: Ultrasonic-assisted extraction (UAE) is increasingly emerging as a highly effective extraction technique. This extraction technique is affected by several experimental factors. The present work aimed to optimize the ultrasonic-assisted extraction of antioxidants from Ulva lactuca… read more here.
Keywords: antioxidants ulva; extraction antioxidants; assisted extraction; biomass ... See more keywords
Optimization of ultrasonic assisted extraction of fatty acids from Borago Officinalis L. flower by central composite design
Sign Up to like & getrecommendations! Published in 2017 at "Arabian Journal of Chemistry"
DOI: 10.1016/j.arabjc.2012.06.009
Abstract: Abstract In the present study, the ultrasonic assisted extraction (UAE) of essential oils and fatty acids from Borago officinalis L. flower was developed by using n -hexane as extracting solvent. The obtained extracts were compared… read more here.
Keywords: extraction; acids borago; fatty acids; assisted extraction ... See more keywords