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Published in 2022 at "Nutrients"
DOI: 10.3390/nu14204407
Abstract: There is inconsistency regarding the association between long-chain n-3 polyunsaturated fatty acids such as eicosapentaenoic acid (EPA; 20:5n3) and docosahexaenoic acid (DHA; 22:6n3) and the risk of type 2 diabetes. The present study aimed to…
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Keywords:
index;
association omega;
omega index;
body mass ... See more keywords