Labelling environmental and terroir attributes: Young Italian consumers’ wine preferences
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DOI: 10.1016/j.jclepro.2021.126991
Abstract: Abstract This study advances the field of sustainability- and origin-related attributes with an analysis of the role of a carbon reduction claim in consumer choice when it is labelled in conjunction with terroir cues on… read more here.
Keywords: attributes young; terroir; terroir attributes; wine ... See more keywords