Phenolic Composition, Quality and Authenticity of Grapes and Wines by Vibrational Spectroscopy
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DOI: 10.1080/87559129.2020.1752231
Abstract: Phenolic compounds have a strong influence on the quality and authenticity of grapes, and they have been the main objective of several studies due to its importance on the structure, flavour and co... read more here.
Keywords: quality authenticity; authenticity grapes; spectroscopy; phenolic composition ... See more keywords