Articles with "autolysis" as a keyword



Microwave Treatment for Dictyophora rubrovolvata in Regulating Postharvest Autolysis and Energy Metabolism

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Published in 2024 at "Food and Bioprocess Technology"

DOI: 10.1007/s11947-024-03388-y

Abstract: The shelf life of Dictyophora rubrovolvata (D. rubrovolvata) has been strongly limited by autolysis, a natural process of self-degradation. Conventional heat treatment methods (hot water or hot air) are not suitable for D. rubrovolvata fruiting… read more here.

Keywords: rubrovolvata fruiting; treatment; energy; rubrovolvata ... See more keywords

The Functional Study of Response Regulator ArlR Mutants in Staphylococcus Aureus

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Published in 2024 at "Applied Biochemistry and Biotechnology"

DOI: 10.1007/s12010-024-04919-1

Abstract: Staphylococcus aureus is a major cause of hospital-associated infections worldwide. The organism’s ability to form biofilms has led to resistance against current treatment options such as beta-lactams, glycopeptides, and daptomycin. The ArlRS two-component system is… read more here.

Keywords: biofilm formation; arlr; response; autolysis ... See more keywords
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Temporal Sequence of Post-Mortem Autolysis in the Mouse Retina.

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Published in 2021 at "Journal of comparative pathology"

DOI: 10.1016/j.jcpa.2021.06.006

Abstract: In order to better differentiate ante-mortem lesions from post-mortem retinal autolysis, the temporal sequence of post-mortem changes was studied in a well-controlled mouse model. Mice were of the same strain, age and sex, and were… read more here.

Keywords: mortem; autolysis; sequence post; temporal sequence ... See more keywords

Proteomics Reveals the Mechanism Underlying the Autolysis of Postharvest Coprinus comatus Fruiting Bodies.

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Published in 2022 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.1c07007

Abstract: Autolysis occurs widely in edible mushroom fruiting bodies after harvest, but the mechanism is still unclear. In this study, quantitative proteomics and bioinformatics analyses have been applied for revealing the autolysis mechanism of postharvest Coprinus… read more here.

Keywords: fruiting bodies; comatus fruiting; comatus; autolysis ... See more keywords

A Holistic Investigation of Protein Degradation during the Autolysis of Sea Cucumber (Apostichopus japonicus) Using a Peptidomics Strategy.

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Published in 2025 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.5c02262

Abstract: Sea cucumber is a highly nutritious and commercially valuable marine resource but is prone to autolysis, which significantly deteriorates its quality. However, the protein changes associated with autolysis are insufficiently understood. This study aimed to… read more here.

Keywords: degradation; structural proteins; autolysis; sea cucumber ... See more keywords

In vitro antidiabetic and antioxidant activities of protein hydrolysates via alkaline autolysis of Fusarium venenatum mycoprotein

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Published in 2025 at "Scientific Reports"

DOI: 10.1038/s41598-025-97904-5

Abstract: The mycoprotein from Fusarium venenatum, characterized by its abundant proteins could be a valuable candidate for autolysis, potentially contributing in the production of bioactive compounds. In this study, four autolysis methods, including acidic, alkaline, plasmolysis,… read more here.

Keywords: fusarium venenatum; mycoprotein; protein hydrolysates; autolysis ... See more keywords
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Transcriptomic analysis reveals MAPK signaling pathways affect the autolysis in baker's yeast.

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Published in 2020 at "FEMS yeast research"

DOI: 10.1093/femsyr/foaa036

Abstract: Yeast autolysis refers to the process in which cells degrade and release intracellular contents under specific conditions by endogenous enzymes such as proteases, nucleases, and lipid enzymes. Protein-rich baker's yeast is widely used to produce… read more here.

Keywords: yeast autolysis; autolysis; mapk signaling; baker yeast ... See more keywords

Protein hydrolysates derived from aquaculture and marine byproducts through autolytic hydrolysis.

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Published in 2022 at "Comprehensive reviews in food science and food safety"

DOI: 10.1111/1541-4337.13060

Abstract: Autolysis technology has shown potential for protein hydrolysates production from marine and aquaculture byproducts. Viscera are a source of cheap proteolytic enzymes for producing protein hydrolysates from the whole fish or processing byproducts of the… read more here.

Keywords: aquaculture marine; autolysis; protein hydrolysates; protein ... See more keywords

Autolysis in Crustacean Tissues after Death: A Case Study Using the Procambarus clarkii Hepatopancreas

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Published in 2021 at "BioMed Research International"

DOI: 10.1155/2021/2345878

Abstract: Autolysis is an internal phenomenon following the death of an organism that leads to the degradation of tissues. In order to explore the initial stages of autolysis and attempt to establish reference standards for tissue… read more here.

Keywords: death; crustacean tissues; autolysis crustacean; autolysis ... See more keywords

Transcriptome Analysis Highlights Key Differentially Expressed Genes Involved in Autolysis Process in Polychaete Perinereis aibuhitensis

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Published in 2025 at "Aquaculture Research"

DOI: 10.1155/are/3801152

Abstract: Perinereis aibuhitensis belongs to Annelida, Polychaeta, and mainly lives in intertidal zones along the coast of China and several Southeast Asian countries. The P. aibuhitensis has a similar autolysis phenomenon to sea cucumbers, both of… read more here.

Keywords: differentially expressed; perinereis aibuhitensis; autolysis process; autolysis ... See more keywords

Autolysis of Pichia pastoris induced by cold

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Published in 2017 at "AMB Express"

DOI: 10.1186/s13568-017-0397-y

Abstract: The production of recombinant biopharmaceutical proteins is a multi-billion dollar market. Protein recovery represents a major part of the production costs. Pichia pastoris is one of the microbial systems most used for the production of… read more here.

Keywords: pastoris; autolysis; cold shock; pichia pastoris ... See more keywords