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Published in 2022 at "Journal of animal physiology and animal nutrition"
DOI: 10.1111/jpn.13693
Abstract: The chicken is rich in various proteins, fatty acids, polysaccharides, trace elements, and other human essential nutrients that contribute to its high nutritional value. In this study, the expression levels of nutrition-related genes (acetyl-CoA acyltransferase,…
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Keywords:
automatic evisceration;
internal organs;
image segmentation;
muscle ... See more keywords