Articles with "avena sativa" as a keyword



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Selection of oat (Avena sativa L.) drought-tolerant genotypes based on multiple yield-associated traits.

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Published in 2023 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.12504

Abstract: BACKGROUND Most plant breeding and agricultural practices are based on selecting genotypes for yield. However, this is inadequate to screen crop varieties for specific attributes, such as drought tolerance. In this study, we quantified the… read more here.

Keywords: yield associated; drought; oat avena; yield ... See more keywords
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The potential curative role of Avena sativa extract against oxidative stress, DNA damage and apoptosis induced by acute hepatotoxicity of silver nanoparticles in rats

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Published in 2022 at "Environmental Toxicology"

DOI: 10.1002/tox.23606

Abstract: Silver nanoparticles (Ag NPs or nanosilver) have pulled in expanding interest because of their novel physical, substance, and organic properties contrasted with their full scale scaled partners. The goal of this study was to investigate… read more here.

Keywords: dna damage; oxidative stress; avena sativa; apoptosis ... See more keywords
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The effect of genotype, media composition, pH and sugar concentrations on oat (Avena sativa L.) doubled haploid production through oat × maize crosses

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Published in 2018 at "Acta Physiologiae Plantarum"

DOI: 10.1007/s11738-018-2669-9

Abstract: Doubled haploid (DH) technology in oat has not reached the same stage as in other cereals leading to its application in plant breeding. The objective of this investigation was to increase the effectiveness of Avena… read more here.

Keywords: doubled haploid; oat; germination; haploid ... See more keywords
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New insights into phospholipases in oat (Avena sativa) from bioinformatic analysis.

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Published in 2019 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2019.04.161

Abstract: Phospholipases from plants in particular from oat (Avena sativa) could not be purified to homogeneity due to their association with other proteins. Interestingly, bioinformatics is a useful tool for the identification of such new sequences… read more here.

Keywords: analysis; phospholipases oat; new insights; insights phospholipases ... See more keywords
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Evaluation of different variables on the supercritical CO2 extraction of oat (Avena sativa L.) oil; main fatty acids, polyphenols, and antioxidant content

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Published in 2019 at "Journal of Cereal Science"

DOI: 10.1016/j.jcs.2019.05.017

Abstract: Abstract Six variables (temperature, pressure, static time, dynamic time, chemical pretreatment, and particle size) were evaluated in the supercritical CO2 extraction of oil from oats (Avena sativa L.), by the responses obtained using a Plackett–Burman… read more here.

Keywords: particle size; supercritical co2; oil; co2 extraction ... See more keywords
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Anatomical and hormonal factors determining the development of haploid and zygotic embryos of oat (Avena sativa L.)

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Published in 2022 at "Scientific Reports"

DOI: 10.1038/s41598-021-04522-y

Abstract: A critical step in the production of doubled haploids is a conversion of the haploid embryos into plants. Our study aimed to recognize the reasons for the low germination rate of Avena sativa haploid embryos… read more here.

Keywords: oat; embryos; zygotic embryos; avena sativa ... See more keywords
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Translating insights from the seed metabolome into improved prediction for lipid-composition traits in oat (Avena sativa L.)

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Published in 2021 at "Genetics"

DOI: 10.1093/genetics/iyaa043

Abstract: Abstract Oat (Avena sativa L.) seed is a rich resource of beneficial lipids, soluble fiber, protein, and antioxidants, and is considered a healthful food for humans. Little is known regarding the genetic controllers of variation… read more here.

Keywords: seed; latent factors; seed metabolome; avena sativa ... See more keywords
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First Report of Sharp Eyespot of Oat (Avena sativa) Caused by Ceratobasidium cereale in Korea.

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Published in 2023 at "Plant disease"

DOI: 10.1094/pdis-02-23-0225-pdn

Abstract: Along with barley and wheat, oats (Avena sativa) are cultivated as winter crops in Korea, and the total area for oat cultivation is 103 ha in 2021. From late March to early April 2021, sharp… read more here.

Keywords: ceratobasidium cereale; oat; eyespot; sharp eyespot ... See more keywords
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First Report of Brown Leaf Spot Caused by Epicoccum tobaicum on Oat (Avena sativa) in Korea.

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Published in 2022 at "Plant disease"

DOI: 10.1094/pdis-11-22-2532-pdn

Abstract: Oat (Avena sativa) is one of the Korean winter crops, and oat consumption has been increasing because it is widely perceived as a superfood. Recently, various fungal diseases have been reported likely due to climate… read more here.

Keywords: spot; oat; first report; oat avena ... See more keywords
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Effects of Avena sativa and Glycyrrhiza glabra Leaves Extracts on Immune Responses in Serum Cytokine and Liver Enzyme Levels in NIH Mice.

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Published in 2022 at "Archives of Razi Institute"

DOI: 10.22092/ari.2022.357982.2128

Abstract: In addition to their high quantities of active chemicals, medicinal plants are well-known for their pharmacological qualities, which include immunological modulation. T Consequently, this study aimed to examine the effects of Avena sativa and Glycyrrhiza… read more here.

Keywords: group; glycyrrhiza glabra; sativa glycyrrhiza; avena sativa ... See more keywords
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Integrated Physiological and Transcriptomic Analyses Responses to Altitude Stress in Oat (Avena sativa L.)

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Published in 2021 at "Frontiers in Genetics"

DOI: 10.3389/fgene.2021.638683

Abstract: Oat is an annual gramineous forage grass with the remarkable ability to survive under various stressful environments. However, understanding the effects of high altitude stresses on oats is poor. Therefore, the physiological and the transcriptomic… read more here.

Keywords: oat; altitude stress; high altitude; physiological transcriptomic ... See more keywords