Articles with "avocado peel" as a keyword



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Optimization of drying process and pressurized liquid extraction for recovery of bioactive compounds from avocado peel by‐product

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Published in 2018 at "ELECTROPHORESIS"

DOI: 10.1002/elps.201700379

Abstract: The aim of the present study was to optimize the extraction of phenolic compounds in avocado peel using pressurized liquid extraction (PLE) with GRAS solvents. Response surface methodology (RSM) based on Central Composite Design 22… read more here.

Keywords: extraction; pressurized liquid; liquid extraction; compounds avocado ... See more keywords
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Lipid Digestibility and Polyphenols Bioaccessibility of Oil-in-Water Emulsions Containing Avocado Peel and Seed Extracts as Affected by the Presence of Low Methoxyl Pectin

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Published in 2021 at "Foods"

DOI: 10.3390/foods10092193

Abstract: In this study, the digestibility of oil-in-water (O/W) emulsions using low methoxyl pectin (LMP) as surfactant and in combination with avocado peel (AP) or seed (AS) extracts was assessed, in terms of its free fatty… read more here.

Keywords: seed; presence; peel seed; bioaccessibility ... See more keywords