Bacterial diversity and community structure in Chongqing radish paocai brines revealed using PacBio single-molecule real-time sequencing technology.
Sign Up to like & getrecommendations! Published in 2018 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.8935
Abstract: BACKGROUND Traditional Chongqing radish paocai fermented with aged brine is considered to have the most intense flavor and authentic taste. Eight 'Yanzhi' (red, RRPB group) and 'Chunbulao' (white, WRPB) radish paocai brine samples were collected… read more here.
Keywords: diversity; diversity community; bacterial diversity; radish paocai ... See more keywords
Comparative Analysis of Skin Bacterial Diversity and Its Potential Antifungal Function Between Desert and Pine Forest Populations of Boreal Toads Anaxyrus boreas.
Sign Up to like & getrecommendations! Published in 2021 at "Microbial ecology"
DOI: 10.1007/s00248-021-01845-1
Abstract: The skin microbiome in amphibians has gained a lot of attention as some of its members play a protective role against pathogens such as the fungus Batrachochytrium dendrobatidis (Bd). The composition of skin bacterial communities… read more here.
Keywords: anaxyrus boreas; skin bacterial; bacterial diversity; populations boreal ... See more keywords
Bacterial diversity as affected by application of manure in red soils of subtropical China
Sign Up to like & getrecommendations! Published in 2017 at "Biology and Fertility of Soils"
DOI: 10.1007/s00374-017-1209-x
Abstract: A plot experiment was conducted to understand the response of the soil bacterial community to manure application rates and the relationship between the composition of bacterial community and soil chemical properties. The experiment involved gradients… read more here.
Keywords: diversity; application; red soils; bacterial diversity ... See more keywords
Variation of soil nitrate and bacterial diversity along soil profiles in manure disposal maize field and adjacent woodland
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Soils and Sediments"
DOI: 10.1007/s11368-020-02679-z
Abstract: Intensified livestock system produced large amount of bio-waste, and improper disposal of livestock manure has led to severe environmental consequences. However, knowledge about the time-dependent changes of manure-derived nitrate and soil bacterial diversity along the… read more here.
Keywords: soil; maize field; bacterial diversity; manure ... See more keywords
Bacterial diversity of the outflows of a Polichnitos (Lesvos, Greece) hot spring, laboratory studies of a Cyanobacterium sp. strain and potential medical applications
Sign Up to like & getrecommendations! Published in 2017 at "Annals of Microbiology"
DOI: 10.1007/s13213-017-1293-z
Abstract: The bacterial diversity of the outflows of Polichnitos (Lesvos, Greece) hot spring has been investigated. Cyanobacteria showing high sequence homologies with Phormidium sp. and Cyanobacterium aponinum were found. Members of the Alphaproteobacteria closely related to… read more here.
Keywords: hot spring; polichnitos lesvos; diversity outflows; outflows polichnitos ... See more keywords
Assessment of bacterial diversity associated with crude oil-contaminated soil samples from Assam
Sign Up to like & getrecommendations! Published in 2017 at "International Journal of Environmental Science and Technology"
DOI: 10.1007/s13762-017-1294-2
Abstract: Abstract In this study, we are reporting bacterial diversity in crude oil-contaminated soil of Assam, India. Integration of physiological community profiling, culture-dependent and culture-independent (metagenome) approaches, was employed to obtain a complete picture of the… read more here.
Keywords: oil contaminated; bacterial diversity; crude oil; oil ... See more keywords
Mosquito and bacterial diversity in Phytotelmata in northern Taiwan
Sign Up to like & getrecommendations! Published in 2020 at "International Journal of Tropical Insect Science"
DOI: 10.1007/s42690-020-00278-6
Abstract: Mosquitoes such as the disease-vectoring genus Aedes lay their eggs in containers of stagnant water. Some species prefer plant containers, or phytotelmata. We tested the hypothesis that bacteria inside these containers, which are known from… read more here.
Keywords: bacterial diversity; northern taiwan; mosquito bacterial; diversity ... See more keywords
Cultivated bacterial diversity associated with the carnivorous plant Utricularia breviscapa (Lentibulariaceae) from floodplains in Brazil
Sign Up to like & getrecommendations! Published in 2018 at "Brazilian Journal of Microbiology"
DOI: 10.1016/j.bjm.2017.12.013
Abstract: Carnivorous plant species, such as Utricularia spp., capture and digest prey. This digestion can occur through the secretion of plant digestive enzymes and/or by bacterial digestive enzymes. To comprehend the physiological mechanisms of carnivorous plants,… read more here.
Keywords: plant; diversity; bacterial diversity; paulo mato ... See more keywords
Bacterial diversity and community structure along the glacier foreland of Midtre Lovénbreen, Svalbard, Arctic
Sign Up to like & getrecommendations! Published in 2021 at "Ecological Indicators"
DOI: 10.1016/j.ecolind.2021.107704
Abstract: Abstract Polar regions provide an ideal environment to investigate the succession of bacterial communities. In the present study, we investigated the bacterial diversity and community structure of the Midtre Lovenbreen glacier foreland ecosystem using a… read more here.
Keywords: community; community structure; bacterial diversity; diversity community ... See more keywords
Bacterial diversity of artisanal cheese from the Amazonian region of Brazil during the dry and rainy seasons.
Sign Up to like & getrecommendations! Published in 2018 at "Food research international"
DOI: 10.1016/j.foodres.2018.03.060
Abstract: The microbiota from artisanal cheeses produced in the Amazonian region is evaluated. Samples of artisanal cheeses were obtained from markets in Conceição do Araguaia and Redenção (Pará, Brazil) over rainy and dry seasons, and their… read more here.
Keywords: rainy; amazonian region; diversity artisanal; bacterial diversity ... See more keywords
Bacterial diversity in organic and conventional Minas Frescal cheese production using targeted 16S rRNA sequencing
Sign Up to like & getrecommendations! Published in 2021 at "International Dairy Journal"
DOI: 10.1016/j.idairyj.2021.105139
Abstract: Abstract Molecular identification and the study of bacteria in processed food products can be challenging or suffer limitations when using conventional methods. However, with Next Generation Sequencing (NGS), one can identify bacterial species with a… read more here.
Keywords: 16s rrna; diversity organic; organic conventional; bacterial diversity ... See more keywords