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Published in 2019 at "Glycoconjugate Journal"
DOI: 10.1007/s10719-019-09881-3
Abstract: Enterococcus faecium (E. faecium) has emerged as one of today’s leading causes of health care-associated infections that is difficult to treat with the available antibiotics. These pathogens produce capsular polysaccharides on the cell surface which…
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Keywords:
detection characterization;
faecium;
capsular polysaccharides;
bacterial polysaccharides ... See more keywords
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Published in 2019 at "Molecular immunology"
DOI: 10.1016/j.molimm.2018.12.011
Abstract: Sepharose matrix without immobilized ligands binds antibodies from human blood serum or immunoglobulin preparations. The eluted antibodies bind bacterial polysaccharides having no structural similarity to agarose (Sepharose is a cross-linked polysaccharide agarose) with a high…
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Keywords:
sepharose;
ligand free;
antibodies eluted;
human antibodies ... See more keywords
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Published in 2022 at "Nature Chemical Biology"
DOI: 10.1038/s41589-022-01006-6
Abstract: Bacterial surface polysaccharides are assembled by glycosyltransferase enzymes that typically use sugar nucleotide or polyprenyl-monophosphosugar activated donors. Characterized representatives exist for many monosaccharides but neither the donor nor the corresponding glycosyltransferases have been definitively identified…
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Keywords:
origin ribofuranose;
ribofuranose bacterial;
biosynthetic origin;
phosphoribosyl ... See more keywords
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Published in 2022 at "Current medicinal chemistry"
DOI: 10.2174/0929867329666220629152008
Abstract: Bacteria and their enzymatic machinery, also called bacterial cell factories, produce a diverse variety of biopolymers such as polynucleotides, polypeptides and polysaccharides, with different and fundamental cellular functions. Polysaccharides are the most widely used biopolymers,…
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Keywords:
bacterial polysaccharides;
perspectives toward;
development advanced;
toward development ... See more keywords
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Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.1031935
Abstract: Bacterial polysaccharides are unique due to their higher purity, hydrophilic nature, and a finer three-dimensional fibrous structure. Primarily, these polymers provide protection, support, and energy to the microorganism, however, more recently several auxiliary properties of…
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Keywords:
bacterial polysaccharides;
review;
big source;
prebiotics therapeutics ... See more keywords