Articles with "bacteriological quality" as a keyword



Photo from archive.org

Physico-chemical and bacteriological quality assessment of surface water at Lake Tonga in Algeria

Sign Up to like & get
recommendations!
Published in 2020 at "Environmental Nanotechnology, Monitoring and Management"

DOI: 10.1016/j.enmm.2020.100284

Abstract: Abstract Maintaining standard water quality of aquatic ecosystems requires continuous monitoring of water physicochemical and bacteriological characteristics. This study aimed at assessing water physicochemical and microbiological proprieties of Lake Tonga (northeastern Algeria). Water samples were… read more here.

Keywords: lake tonga; water; bacteriological quality; chemical bacteriological ... See more keywords
Photo from wikipedia

Bacteriological Quality and Antimicrobial Resistant Patterns of Foodborne Pathogens Isolated from Commonly Vended Street Foods in Arba Minch Town, Southern Ethiopia

Sign Up to like & get
recommendations!
Published in 2023 at "Infection and Drug Resistance"

DOI: 10.2147/idr.s411162

Abstract: Background Ready-to-eat foods sold by street vendors act as potential sources for the spread of various foodborne infectious diseases. Thus, local determination of the level of foodborne bacterial pathogens and their antimicrobial resistance pattern is… read more here.

Keywords: foodborne pathogens; bacteriological quality; street; patterns foodborne ... See more keywords
Photo from wikipedia

Assessment of bacteriological quality and Escherichia coli O157: H7 in ready-to-eat street foods

Sign Up to like & get
recommendations!
Published in 2021 at "Journal of Food Science"

DOI: 10.26656/fr.2017.5(2).480

Abstract: Ready-to-eat (RTE) street foods are usually prepared well in advance (4-8 hrs) before the sale. Owning to minimal cooking procedures, cross-contaminations, and abused holding temperature and time, there is a high probability for deteriorating microbiological… read more here.

Keywords: street; bacteriological quality; coli o157; rte street ... See more keywords
Photo from wikipedia

Bacteriological Quality of Drinking Water and Hygienic Assessment of Water Cooler Dispensers in Higher Education Institution

Sign Up to like & get
recommendations!
Published in 2022 at "International Journal of Preventive Medicine"

DOI: 10.4103/ijpvm.ijpvm_644_20

Abstract: Background: The bacteriological quality of drinking water has become a public health concern according to its association with water-borne diseases. Nowadays, there are several different types of drinking water, including water cooler dispensers (WCDs), which… read more here.

Keywords: water; bacteriological quality; drinking water; water cooler ... See more keywords
Photo by jeztimms from unsplash

Bacteriological quality and prevalence of foodborne bacteria in broiler meat sold at live bird markets at Mymensingh City in Bangladesh

Sign Up to like & get
recommendations!
Published in 2022 at "Journal of Advanced Veterinary and Animal Research"

DOI: 10.5455/javar.2022.i608

Abstract: Objective: This study assessed the bacteriological quality and prevalence of foodborne bacteria in raw broiler meat sold in Mymensingh City. Materials and Methods: Thigh and breast meat samples (n = 80) from broiler chickens were… read more here.

Keywords: broiler meat; cfu; log10 cfu; bacteriological quality ... See more keywords