Articles with "bai zhu" as a keyword



Enhancing the anti-inflammatory efficacy of polysaccharides through processing techniques: a case study on Atractylodes macrocephala.

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Published in 2025 at "Natural product research"

DOI: 10.1080/14786419.2025.2548615

Abstract: The dried rhizome of Atractylodes macrocephala Koidz., or Bai-Zhu, is commonly used in Traditional Chinese Medicine (TCM) for its gastrointestinal and metabolic benefits. The processing of Bai-Zhu with Aurantii Fructus Immaturus (AFI) enhances its therapeutic… read more here.

Keywords: atractylodes macrocephala; bai zhu; enhancing anti; anti inflammatory ... See more keywords