Articles with "balm dandelion" as a keyword



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Lemon balm and dandelion leaf extract synergistically alleviate ethanol-induced hepatotoxicity by enhancing antioxidant and anti-inflammatory activity.

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Published in 2020 at "Journal of food biochemistry"

DOI: 10.1111/jfbc.13232

Abstract: We investigated the effect of a 2:1 (w/w) mixture of lemon balm and dandelion extracts (LD) on ethanol (EtOH)-mediated liver injury and explored the underlying mechanisms. Administration of LD synergistically reduced relative liver weight and… read more here.

Keywords: enhancing antioxidant; dandelion leaf; lemon balm; injury ... See more keywords
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Combination Effects of Metformin and a Mixture of Lemon Balm and Dandelion on High-Fat Diet-Induced Metabolic Alterations in Mice

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Published in 2022 at "Antioxidants"

DOI: 10.3390/antiox11030580

Abstract: Metformin, the first-line drug for type 2 diabetes mellitus (T2DM), has additional effects on improvements of nonalcoholic fatty liver disease (NAFLD); however, there are no treatments for both T2DM and NAFLD. Previous studies have shown… read more here.

Keywords: mixture lemon; combination; combination effects; lemon balm ... See more keywords