Porcine bile acids promote the utilization of fat and vitamin A under low-fat diets
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DOI: 10.3389/fnut.2022.1005195
Abstract: Fat-soluble vitamin malabsorption may occur due to low dietary fat content, even in the presence of an adequate supply of fat-soluble vitamins. Bile acids (BAs) have been confirmed as emulsifiers to promote fat absorption in… read more here.
Keywords: fat diets; bas; fat soluble; vitamin ... See more keywords