Smart edible films based on gelatin and curcumin
Sign Up to like & getrecommendations! Published in 2017 at "Food Hydrocolloids"
DOI: 10.1016/j.foodhyd.2016.11.007
Abstract: Abstract This work studied the preparation of edible smart films based on gelatin and curcumin. Films were prepared by casting using water and an ethanol-water mixture as solvents. The addition of curcumin, besides affecting the… read more here.
Keywords: edible films; films based; based gelatin; smart edible ... See more keywords
Edible films based on gelatin, carboxymethyl cellulose, and their blends as carriers of potassium salts of iso-α-acids: Structural, physicochemical and antioxidant properties
Sign Up to like & getrecommendations! Published in 2021 at "Food Hydrocolloids"
DOI: 10.1016/j.foodhyd.2020.106574
Abstract: Abstract Edible films based on gelatin/carboxymethyl cellulose (GEL/CMC) blends (100/0, 75/25, 50/50, 25/75, and 0/100) incorporated with increasing concentrations (0, 15, 30, 60 mg/100g) of potassium salts of iso-α-acids (KIAA) were prepared and characterized. Mixing of… read more here.
Keywords: potassium salts; carboxymethyl cellulose; edible films; gelatin carboxymethyl ... See more keywords
Biodegradable films based on gelatin extracted from chrome leather scrap.
Sign Up to like & getrecommendations! Published in 2018 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2017.09.068
Abstract: A biodegradable film based on gelatin extracted from chrome leather scrap was studied in this paper. According to the results of a variety of characterization, the extracted gelatin contains 13 kinds of amino acid; the… read more here.
Keywords: extracted chrome; leather scrap; chrome leather; based gelatin ... See more keywords
Bovidae-based gelatin: Extractions method, physicochemical and functional properties, applications, and future trends.
Sign Up to like & getrecommendations! Published in 2022 at "Comprehensive reviews in food science and food safety"
DOI: 10.1111/1541-4337.12967
Abstract: Gelatin is one of the most important multifunctional biopolymers and is widely used as an essential ingredient in food, pharmaceutical, and cosmetics. Porcine gelatin is regarded as the leading source of gelatin globally then followed… read more here.
Keywords: based gelatin; food; bovidae based; physicochemical functional ... See more keywords
Low-Power and Eco-Friendly Temperature Sensor Based on Gelatin Nanocomposite
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DOI: 10.3390/nano12132227
Abstract: An environmentally-friendly temperature sensor has been fabricated by using a low-cost water-processable nanocomposite material based on gelatin and graphene. The temperature dependence of the electrochemical properties has been investigated by using cyclic voltammetry, chronopotentiometry and… read more here.
Keywords: based gelatin; eco friendly; temperature sensor; temperature ... See more keywords