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Published in 2020 at "International Dairy Journal"
DOI: 10.1016/j.idairyj.2020.104803
Abstract: Abstract Key bitter taste-active fractions were fractionated and identified from cows' milk-based infant formula (IF) containing hydrolysed (bovine) milk protein. A systematic and sensory-guided approach was applied to separate and identify taste-active bitter peptides. The…
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Keywords:
milk;
milk based;
based infant;
milk protein ... See more keywords
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Published in 2017 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2016.00059
Abstract: Soy-based infant formulas have been consumed in the United States since 1909, and currently constitute a significant portion of the infant formula market. There are efforts underway to generate genetically modified soybeans that produce therapeutic…
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Keywords:
soy based;
testable hypotheses;
pros cons;
cons soy ... See more keywords
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Published in 2023 at "Nutrients"
DOI: 10.3390/nu15092110
Abstract: Goat-milk-based infant formulas (GMFs) are now available in several countries, having been approved by authorities. We systematically evaluated the effects of GMF compared with cow-milk-based formula (CMF) on infant growth and safety parameters. The MEDLINE,…
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Keywords:
infant formulas;
milk based;
growth;
based infant ... See more keywords
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Published in 2023 at "Nutrients"
DOI: 10.3390/nu15112593
Abstract: In rural Ghana, infant feeding is largely home-based or community-based yet less is known about the kinds of community-based infant foods and the ability of families to create a range of recipes for baby feeding…
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Keywords:
based infant;
infant foods;
underutilized foods;
community ... See more keywords