A discovery-based metabolomic approach using UHPLC Q-TOF MS/MS unveils a plethora of prospective antihypertensive compounds in Korean fermented soybeans
Sign Up to like & getrecommendations! Published in 2021 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2020.110399
Abstract: Abstract Treating soybean with proteases and subsequent fermentation increases the release of bioactive compounds that may be strongly attached to the food matrix. In our quest to choose the best material to develop an antihypertensive… read more here.
Keywords: uhplc tof; discovery based; metabolomic approach; approach using ... See more keywords
NMR-based metabolomic analysis for the effects of creatine supplementation on mouse myoblast cell line C2C12
Sign Up to like & getrecommendations! Published in 2017 at "Acta Biochimica et Biophysica Sinica"
DOI: 10.1093/abbs/gmx043
Abstract: Creatine (Cr) supplementation has drawn much attention from researchers owing to its widespread efficacy in sports, and more recently, in therapeutic fields. However, the underlying molecular mechanisms remain elusive. Here, we performed nuclear magnetic resonance-based… read more here.
Keywords: supplementation; creatine supplementation; analysis; c2c12 ... See more keywords
Comparison of two types of vinegar with different aging times by NMR-based metabolomic approach.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of food biochemistry"
DOI: 10.1111/jfbc.12835
Abstract: Shanxi vinegar (SV) is well known as the most famous vinegar for its distinctive processing technique in China. Aging is the most important process for SV, and we call the vinegar aging more than 1-year… read more here.
Keywords: nmr based; vinegar; based metabolomic; sav smv ... See more keywords
An Integrative Approach for the Characterization of Plant-Pathogenic Streptomyces spp. Strains Based on Metabolomic, Bioactivity, and Phylogenetic Analysis
Sign Up to like & getrecommendations! Published in 2021 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2021.643792
Abstract: Actinomycetes are generally recognized as a diverse group of gram-positive, mycelium-forming, soil bacteria that play an important role in mineralization processes and plant health, being Streptomyces the most well-known genus from this group. Although plant… read more here.
Keywords: streptomyces spp; plant; analysis; integrative approach ... See more keywords
NMR-Based Metabolomic Approach for Evaluation of the Harvesting Time and Cooking Characteristics of Different Cassava Genotypes
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11111651
Abstract: Cassava is an important staple food for low-income countries. However, its cooking characteristics are especially affected by genotype. In this study, two groups of genotypes, namely hard to cook (HTC) and easy to cook (ETC),… read more here.
Keywords: time; cooking characteristics; cassava genotypes; nmr based ... See more keywords
NMR Based Metabolomic Analysis of Health Promoting Phytochemicals in Lentils
Sign Up to like & getrecommendations! Published in 2019 at "Metabolites"
DOI: 10.3390/metabo9080168
Abstract: Lentils are a high-protein plant food and a valuable source of human nutrition, particularly in the Indian subcontinent. However, beyond sustenance, there is evidence that the consumption of lentils (and legumes in general) is associated… read more here.
Keywords: health promoting; promoting phytochemicals; metabolomic analysis; based metabolomic ... See more keywords