Exploring the antimicrobial activity of fermented and non‐fermented cocoa bean shell extracts through metabolomics analysis and synergistic studies
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DOI: 10.1002/jsfa.14366
Abstract: Cocoa bean shell (CBS) extracts have emerged as a promising source of antimicrobial compounds. However, the bioactive compounds responsible for their antimicrobial activity have not been studied sufficiently. This study analyzed the antimicrobial properties of… read more here.
Keywords: non fermented; bean shell; cocoa bean; antimicrobial activity ... See more keywords
Bio-Composite Filaments Based on Poly(Lactic Acid) and Cocoa Bean Shell Waste for Fused Filament Fabrication (FFF): Production, Characterization and 3D Printing
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DOI: 10.3390/ma17061260
Abstract: In this study, novel biocomposite filaments incorporating cocoa bean shell waste (CBSW) and poly(lactic acid) (PLA) were formulated for application in Fused Filament Fabrication (FFF) technology. CBSW, obtained from discarded chocolate processing remnants, was blended… read more here.
Keywords: waste; bean shell; cocoa bean; poly lactic ... See more keywords