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Published in 2019 at "Molecular Genetics and Genomics"
DOI: 10.1007/s00438-019-01536-0
Abstract: The moth bean (Vigna aconitifolia), possibly the most primitive crop of the genus Vigna, is a highly drought- and heat-resistant legume grown in arid areas. Moth bean domestication involved phenotypic changes, including reduction of seed…
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Keywords:
seed;
domestication related;
domestication;
moth bean ... See more keywords
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Published in 2018 at "Journal of General Plant Pathology"
DOI: 10.1007/s10327-018-0810-7
Abstract: Commercial production of adzuki bean [Vigna angularis (Willd.) Ohwi & Ohashi] began in the early 1900s on the northern island of Hokkaido, Japan. The cultivation area, comprising more than 60,000 ha in 1960, has been…
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Keywords:
vigna angularis;
soilborne pathogens;
ecology pathogenic;
ecology ... See more keywords
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Published in 2019 at "Biocatalysis and Agricultural Biotechnology"
DOI: 10.1016/j.bcab.2019.101193
Abstract: Abstract: Legume seeds offer the primary source of dietary proteins for the people of many countries including India. To bear out high dietary protein demand, auxiliary legumes needs to be exploited. Rice bean (Vigna umbellata)…
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Keywords:
vigna umbellata;
rice bean;
rice;
bean vigna ... See more keywords
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Published in 2021 at "Journal of Stored Products Research"
DOI: 10.1016/j.jspr.2021.101888
Abstract: Abstract Seeds of mung bean (Vigna radiata (L.) R. Wilczek) are subject to loss of viability due to aging and damage from pulse beetles (or bruchids; Callosobruchus spp.) infestation during storage. We investigated whether seed…
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Keywords:
vigna radiata;
storage;
seed;
mung bean ... See more keywords
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2
Published in 2023 at "ACS Omega"
DOI: 10.1021/acsomega.3c00376
Abstract: Most of the world’s crop production and plant growth are anticipated to be seriously threatened by the increasing tropospheric ozone (O3) levels. The current study demonstrates how different mung bean genotypes reacted to the elevated…
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Keywords:
ascorbic acid;
bean vigna;
mung bean;
silicic acid ... See more keywords
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Published in 2024 at "Scientific Data"
DOI: 10.1038/s41597-024-03911-y
Abstract: Adzuki bean (Vigna angularis) is a significant dietary legume crop that is prevalent in East Asia. It also holds traditional medicinal importance in China. In this study, we report a high-quality, chromosome-level genome assembly of…
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Keywords:
bean vigna;
genome assembly;
adzuki bean;
vigna angularis ... See more keywords
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Published in 2025 at "Proceedings of the National Academy of Sciences of the United States of America"
DOI: 10.1073/pnas.2510835122
Abstract: Adzuki bean (Vigna angularis) is a key legume widely cultivated in East Asia, prized for both its nutritional value and nitrogen-fixing properties. This paper presents one of the oldest directly dated archaeological finds of adzuki…
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Keywords:
vigna angularis;
east asia;
adzuki bean;
bean vigna ... See more keywords
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1
Published in 2022 at "Comprehensive reviews in food science and food safety"
DOI: 10.1111/1541-4337.12945
Abstract: Adzuki bean (Vigna angularis), also called red bean, is a legume of Fabaceae (Leguminosae) family. This crop is native to East Asia and is also commercially available in other parts of the world. It is…
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Keywords:
health benefits;
food;
vigna angularis;
bean vigna ... See more keywords
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Published in 2024 at "BMC Plant Biology"
DOI: 10.1186/s12870-024-05963-z
Abstract: Rice bean (Vigna umbellata), an underrated legume crop, demonstrates strong adaptability to poor soil fertility and has significant potential to enhance global food security. It is valuable both as a vegetable and fodder crop due…
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Keywords:
bean vigna;
rice;
rice bean;
genome rice ... See more keywords
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Published in 2021 at "Breeding Science"
DOI: 10.1270/jsbbs.20093
Abstract: Epicotyl length (ECL) of adzuki bean (Vigna angularis) affects the efficiency of mechanized weeding and harvest. The present study investigated the genetic factors controlling ECL. An F2 population derived from a cross between the breeding…
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Keywords:
vigna angularis;
bean vigna;
adzuki bean;
epicotyl length ... See more keywords
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Published in 2019 at "PLoS ONE"
DOI: 10.1371/journal.pone.0219799
Abstract: Asparagus bean (Vigna unguiculata ssp. sesquipedalis) is a warm season legume which is widely distributed over subtropical regions and semiarid areas. It is mainly grown as a significant protein source in developing countries. Salinity, as…
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Keywords:
asparagus bean;
salt;
analysis;
salt stress ... See more keywords