Articles with "beef trade" as a keyword



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Japanese beef trade impact from BSE using a time‐varying Armington model

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Published in 2019 at "Agribusiness"

DOI: 10.1002/agr.21631

Abstract: This!material!is!based!upon!work!supported!by!the!U.S.!Department!of!Agriculture,!under!Agreement!No.! 58A0111A16A011,!and!the!USDA!National!Institute!of!Food!and!Agriculture,!Hatch!project!number!MOA HASS0024.!Any!opinion,!findings,!conclusions,!or!recommendations!expressed!in!this!publication!are! those!of!the!authors!and!do!not!necessarily!reflect!the!view!of!the!U.S.!Department!of!Agriculture!nor!the! University!of!Missouri.! read more here.

Keywords: japanese beef; using time; trade impact; beef trade ... See more keywords
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Drivers of Global Methane Emissions Embodied in International Beef Trade.

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Published in 2022 at "Environmental science & technology"

DOI: 10.1021/acs.est.2c03509

Abstract: Increasing worldwide demand for beef products promotes international beef trade. Cattle raising and beef products as significant sources of methane (CH4) emissions have received widespread concerns. However, the factors driving CH4 emissions embodied in the… read more here.

Keywords: international beef; emissions embodied; trade; beef trade ... See more keywords