Molecular Characterization of Arabinoxylan from Wheat Beer, Beer Foam and Defoamed Beer
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DOI: 10.3390/molecules24071230
Abstract: This research was to explore the distribution and some molecular characterization of arabinoxylan in wheat beer (B), beer foam (BF) and defoamed beer (DB) because of the crucial influences of arabinoxylan on wheat beer and… read more here.
Keywords: arabinoxylan; arabinoxylan wheat; wheat beer; beer foam ... See more keywords