Effect of Taro Starch, Beet Juice, Probiotic, and/or Psicose on Gut Microbiota in a Type 2 Diabetic Rat Model: A Pilot Study
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Nutrition and Metabolism"
DOI: 10.1155/2021/1825209
Abstract: Background and Objectives. The gut microbiota has been shown to be involved in the development and severity of type 2 diabetes (T2D). The aim of the present study was to test the effect of potential… read more here.
Keywords: starch; beet juice; gut microbiota; study ... See more keywords
Ability of Yeast Metabolic Activity to Reduce Sugars and Stabilize Betalains in Red Beet Juice
Sign Up to like & getrecommendations! Published in 2021 at "Fermentation"
DOI: 10.3390/fermentation7030105
Abstract: To lower the risk of obesity, diabetes, and other related diseases, the WHO recommends that consumers reduce their consumption of sugars. Here, we propose a microbiological method to reduce the sugar content in red beet… read more here.
Keywords: beet; ability; sugar content; beet juice ... See more keywords