Sign Up to like & get
recommendations!
0
Published in 2019 at "Journal of Foodservice Business Research"
DOI: 10.1080/15378020.2019.1592655
Abstract: ABSTRACT Although a major contributor to environmental degradation and global climate change, most city administrators, policymakers and regulators do not hold restaurants accountable for their adverse impacts. New policies with incentives are urgently needed that…
read more here.
Keywords:
behavior restaurants;
innovation;
sustainable innovation;
innovation behavior ... See more keywords