Effect of beam orientation on the static behaviour of phenolic core sandwich composites with different shear span-to-depth ratios
Sign Up to like & getrecommendations! Published in 2017 at "Composite Structures"
DOI: 10.1016/j.compstruct.2017.02.061
Abstract: Abstract This study thoroughly investigated the flexural behaviour of phenolic cored sandwich beams with glass fibre composite skins in the horizontal and vertical positions. The beams have a shear span-to-depth ratio (a/d) varying between 0.5… read more here.
Keywords: shear span; span depth; behaviour phenolic; beam orientation ... See more keywords
A comprehensive investigation of the behaviour of phenolic compounds in legumes during domestic cooking and in vitro digestion.
Sign Up to like & getrecommendations! Published in 2019 at "Food chemistry"
DOI: 10.1016/j.foodchem.2019.01.148
Abstract: Legumes represent staple foods rich in phenolic compounds, which are often consumed after soaking and boiling. This study determines the fate of phenolic compounds from six legumes varieties belonging to the species Lens culinaris Medik.,… read more here.
Keywords: vitro digestion; digestion; behaviour phenolic; comprehensive investigation ... See more keywords