Articles with "beneficial lactic" as a keyword



Photo by robbie36 from unsplash

Beneficial lactic acid bacteria based bioprocessing of cashew apple juice for targeting antioxidant nutraceutical inhibitors as relevant antidotes to type 2 diabetes

Sign Up to like & get
recommendations!
Published in 2019 at "Process Biochemistry"

DOI: 10.1016/j.procbio.2019.05.005

Abstract: Abstract Beneficial lactic acid bacteria (LAB) were rationally targeted to bioprocess underutilized byproduct cashew apple juice (CAJ) for enhancing phenolic bioactive-associated antioxidant, anti-hyperglycemic, and anti-hypertensive properties for developing antioxidant nutraceutical antidotes relevant for type 2… read more here.

Keywords: caj; beneficial lactic; activity; type diabetes ... See more keywords