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Published in 2021 at "Phytochemistry Reviews"
DOI: 10.1007/s11101-021-09757-1
Abstract: Anthocyanins are naturally occurring water-soluble plant pigments belonging to the flavonoids chemical class. The red, blue and purple colours of leaves, flowers and fruits of plants confirm that they are rich sources of anthocyanins. Many in…
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Keywords:
health benefits;
health;
anti inflammatory;
benefits anthocyanins ... See more keywords
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Published in 2022 at "Biomolecules"
DOI: 10.3390/biom12060852
Abstract: Obesity has become a serious public health epidemic because of its associations with chronic conditions such as type 2 diabetes mellitus, hypertension, cardiovascular disease, and cancer. Obesity triggers inflammation marked by the secretion of low-grade…
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Keywords:
obesity induced;
inflammation;
anthocyanins obesity;
induced inflammation ... See more keywords