Chemical Compounds of Berry-Derived Polyphenols and Their Effects on Gut Microbiota, Inflammation, and Cancer
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DOI: 10.3390/molecules27103286
Abstract: Berry-derived polyphenols are bioactive compounds synthesized and secreted by several berry fruits. These polyphenols feature a diversity of chemical compounds, including phenolic acids and flavonoids. Here, we report the beneficial health effects of berry-derived polyphenols… read more here.
Keywords: inflammation cancer; berry derived; derived polyphenols; gut microbiota ... See more keywords