Articles with "berry flesh" as a keyword



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Coordinated Regulation of Grape Berry Flesh Color by Transcriptional Activators and Repressors

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Published in 2019 at "Journal of Agricultural and Food Chemistry"

DOI: 10.1021/acs.jafc.9b05234

Abstract: Yan73 is a teinturier Vitis vinifera variety with red berry flesh, but the molecular mechanisms underlying its flesh coloration remain unclear. We analyzed the flavonoid metabolic and transcriptome profiles of Yan73 berry red and white… read more here.

Keywords: flesh color; yan73 berry; transcriptional activators; berry flesh ... See more keywords