Articles with "berry thinning" as a keyword



Bunch sizing of ‘BRS Nubia’ table grape by inflorescence management, shoot tipping and berry thinning

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Published in 2017 at "Scientia Horticulturae"

DOI: 10.1016/j.scienta.2017.08.018

Abstract: Abstract ‘BRS Nubia’ is a new seeded table grape with dark black color, high yield, neutral flavor, and crunchy large berries. However, this cultivar frequently presents very dense bunches, limiting its commercialization. The aim of… read more here.

Keywords: table grape; inflorescence; nubia table; berry thinning ... See more keywords
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Yield reduction through cluster or selective berry thinning similarly modulates anthocyanins and proanthocyanidins composition in Refosco dal peduncolo rosso (Vitis vinifera L.) grapes

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Published in 2020 at "Scientia Horticulturae"

DOI: 10.1016/j.scienta.2019.109166

Abstract: Abstract ‘Refosco dal peduncolo rosso’ is a late-ripening and low-yielding red grape variety, mainly cultivated in Northeastern Italy (Veneto and Friuli Venezia Giulia), and characterized by relatively high anthocyanins and average-to-low tannins concentrations. Under Friuli’s… read more here.

Keywords: berry; refosco dal; berry thinning; dal peduncolo ... See more keywords