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Published in 2017 at "Journal of the Academy of Nutrition and Dietetics"
DOI: 10.1016/j.jand.2016.10.011
Abstract: BACKGROUND Alcohol and energy-dense beverages consumption have been implicated in cardiometabolic disease, albeit inconsistently. OBJECTIVE This study tested prospective associations between intakes of alcohol, energy-dense beverages, and low-calorie beverages and cardiometabolic risk in midlife women.…
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Keywords:
risk;
energy;
energy dense;
metabolic syndrome ... See more keywords
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Published in 2021 at "Journal of Nutrition Education and Behavior"
DOI: 10.1016/j.jneb.2021.04.123
Abstract: Background Many Michigan communities have experienced threats to the safety of their tap water; the most well-known being the Flint Water Crisis. Little is known about how Michigan families perceive tap water and the extent…
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Keywords:
water;
tap water;
low income;
water safety ... See more keywords
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Published in 2019 at "Current developments in nutrition"
DOI: 10.1093/cdn/nzz034.p10-038-19
Abstract: Objectives Assessing the impact of beverage intake on health has been limited by lack of reliable and standardized individual-level data on a global scale. We aimed to quantify global distributions of intakes of sugar-sweetened beverages…
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Keywords:
servings day;
country;
nutrition;
beverage intake ... See more keywords
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Published in 2020 at "Journal of Occupational and Environmental Medicine"
DOI: 10.1097/jom.0000000000002033
Abstract: Supplemental Digital Content is available in the text
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Keywords:
hydration maintain;
intake promote;
beverage intake;
promote hydration ... See more keywords
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Published in 2019 at "Medicine"
DOI: 10.1097/md.0000000000015795
Abstract: Abstract Epidemiological studies were controversial in the association between beverage intake and risk of Crohn disease (CD). This study aimed to investigate the role of beverage intake in the development of CD. A systematic search…
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Keywords:
intake risk;
risk;
risk crohn;
beverage intake ... See more keywords
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Published in 2021 at "Gut"
DOI: 10.1136/gutjnl-2020-323450
Abstract: Objective Sugar-sweetened beverage (SSB) consumption had substantially increased across successive US birth cohorts until 2000, and adolescents and young adults under age 50 years have the highest consumption. However, the link between SSBs and early-onset…
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Keywords:
adulthood adolescence;
risk;
intake adulthood;
crc ... See more keywords
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Published in 2019 at "Nutrition and Health"
DOI: 10.1177/0260106019841452
Abstract: Background: Alternate-day fasting (ADF) involves a ‘famine day’ (25% energy intake) and a ‘feast day’ (ad libitum intake). This secondary analysis examined changes in beverage intake in relation to energy intake and body weight during…
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Keywords:
intake body;
energy intake;
day;
beverage intake ... See more keywords
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Published in 2017 at "PLoS ONE"
DOI: 10.1371/journal.pone.0177983
Abstract: Background Recent studies indicated that eating behaviors are under genetic influence, and the melanocortin 4 receptor (MC4R) gene polymorphisms can affect the total energy intake and the consumption of fat, protein and carbohydrates. Our study…
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Keywords:
rs12970134;
intake;
mc4r;
association ... See more keywords
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Published in 2023 at "Foods"
DOI: 10.3390/foods12081641
Abstract: Sugar-sweetened beverages are known promotors of adverse health outcomes. This study aimed to find a relation between taste perception, preferences for beverages, anthropometric parameters, and frequency of beverage consumption. Taste perception of sweetness was tested…
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Keywords:
taste perception;
beverage intake;
taste;
investigating relationships ... See more keywords