Regulation of flavonoids in strawberry fruits by FaMYB5/FaMYB10 dominated MYB-bHLH-WD40 ternary complexes
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DOI: 10.3389/fpls.2023.1145670
Abstract: Anthocyanins endowing strawberry fruit red color are regulated by the MYB-bHLH-WD40 complex. By analyzing the MYBs involved in the flavonoid biosynthesis in strawberry, we found that R2R3-FaMYB5 promoted the content of anthocyanin and proanthocyanidins in… read more here.
Keywords: bhlh wd40; strawberry fruits; myb bhlh; bhlh ... See more keywords