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Published in 2022 at "Primary care diabetes"
DOI: 10.1016/j.pcd.2021.12.017
Abstract: Nowadays, extensive attention has focused on dietary constituents that may be valuable for treating, eating, and preventing diabetes. Numerous studies have shown that anthocyanin's are one of the most important nutritional factors associated with diabetes.…
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Keywords:
vaccinium myrtillus;
anti diabetic;
bilberries vaccinium;
phytochemical pharmacological ... See more keywords