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Published in 2020 at "Advanced Functional Materials"
DOI: 10.1002/adfm.202002298
Abstract: Abstract Recognition of oligosaccharides is associated with very limited specificity due to their strong solvation in water and the high degree of subtle structural variations between them. Here, oligosaccharide recognition sites are created on material…
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Keywords:
binding scaffolds;
oligosaccharides glycoconjugates;
superselective binding;
binding ... See more keywords