Articles with "bio serotype" as a keyword



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Persistence of Yersinia enterocolitica bio-serotype 4/O:3 in a pork production chain in Minas Gerais, Brazil.

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Published in 2021 at "Food microbiology"

DOI: 10.1016/j.fm.2020.103660

Abstract: Yersinia enterocolitica bio-serotype 4/O:3 was previously identified in a pork production chain in Brazil and the obtained isolates presented high identity by pulsed-field gel electrophoresis (PFGE, XbaI). For the current study, an additional 147 porcine… read more here.

Keywords: enterocolitica; pork; bio serotype; production chain ... See more keywords