Bioaccessibility of Apple Polyphenols from Peel and Flesh during Oral Digestion
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DOI: 10.1021/acs.jafc.1c08130
Abstract: Health benefits of apple polyphenols for different chronic diseases are postulated. To exert bioactive properties, absorption into the body is required (bioavailability), which is strongly influenced by matrix release (bioaccessibility). For seven apple varieties, in… read more here.
Keywords: bioaccessibility apple; apple polyphenols; apple; digestion ... See more keywords