Articles with "bioactive dietary" as a keyword



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Tocopherols and Tocotrienols—Bioactive Dietary Compounds; What Is Certain, What Is Doubt?

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Published in 2021 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms22126222

Abstract: Tocopherols and tocotrienols are natural compounds of plant origin, available in the nature. They are supplied in various amounts in a diet, mainly from vegetable oils, some oilseeds, and nuts. The main forms in the… read more here.

Keywords: tocopherols tocotrienols; dietary compounds; bioactive dietary; compounds certain ... See more keywords