Inactivation of Polymicrobial Biofilms of Foodborne Pathogens Using Epsilon Poly-L-Lysin Conjugated Chitosan Nanoparticles
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DOI: 10.3390/foods11040569
Abstract: A mixed culture (polymicrobial) biofilm provides a favorable environment for pathogens to persist in the food processing environment and to contaminate food products. Inactivation and eradication of such biofilms from food processing environments are achieved… read more here.
Keywords: mixed culture; biofilms foodborne; polymicrobial biofilms; chitosan nanoparticles ... See more keywords